Salmonellosis (Enteric Fever) FAQ
What causes Salmonella Enteric Fever?
It's caused by consuming food or water contaminated with Salmonella Typhi bacteria.
Is Salmonella Enteric Fever contagious?
Yes, the bacteria can spread through direct contact with an infected person's feces or urine.
What are the early symptoms of the infection?
Early signs include sudden high fever, headache, abdominal pain, and gastrointestinal discomfort.
How is Salmonella Enteric Fever diagnosed?
Blood, stool, or urine tests are conducted to detect Salmonella Typhi bacteria.
What are the treatment options in Malaysia?
Antibiotics like Ciprofloxacin, Ceftriaxone, or Azithromycin are commonly prescribed.
Can the infection be prevented?
Yes, through proper hygiene, safe food handling, and vaccination.
How long does recovery typically take?
With prompt treatment, most patients recover within 2-4 weeks.
What complications can arise if untreated?
Untreated cases may lead to intestinal perforation, hemorrhage, or sepsis.
Is vaccination available in Malaysia?
Yes, typhoid vaccines are available at healthcare facilities nationwide.
Can I transmit the infection to others?
Yes, if proper hygiene practices are not followed during illness.
How is the infection treated in children?
Antibiotics are administered, often with intravenous fluids for dehydration.
What foods should be avoided during recovery?
Spicy, fatty, or high-fiber foods that may irritate the digestive system.
Can I resume work immediately after treatment?
Return to work once symptoms subside and a doctor clears you.
How often should I hydrate during the illness?
Drink fluids regularly to prevent dehydration, especially in tropical climates.
Are follow-up appointments necessary?
Yes, to ensure the infection is fully cleared and prevent complications.
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